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These small baby-brioche cakes are soaked in a rum-alcohol syrup. Infused with rum syrup, these moist, petite rum-soaked cakes are the mother of all liquor cakes. Completely authentic, this centuries-old Neapolitan traditional alcoholic cake is expertly preserved in jars and ready to bring to the table. Babá rum in a jar is an intoxicatingly delicious Italian dessert--for adults only.
Servings: 18
Net Wt. 24 oz.
Dimensions: 6 1/2" H x 3 3/8" D
Nutritional & Ingredient Information
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